Does Tomato Lycopene Skin Photoprotection Randomized Trial work?

Updated October 2026

Quick Answer

Tomato Lycopene Skin Photoprotection Randomized Trial has evidence relevant to strength of evidence and what the studies can or cannot prove, but conclusions should stay close to the cited sources. One representative finding is: The consumption of ultra-processed foods, which characterize the Western Diet, is associated with the development of non-communicable chronic diseases, including obesity, metabolic syndrome, gastrointestinal diseases, cardiovascular disease, and some types of cancer [].

Key Takeaways

  • 01The consumption of ultra-processed foods, which characterize the Western Diet, is associated with the development of non-communicable chronic diseases, including obesity, metabolic syndrome, gastrointestinal diseases, cardiovascular disease, and some types of cancer []. [Augimeri Giuseppina (2026)]
  • 02Indeed, high adherence to this dietary model has been found to improve the prognosis and delay the onset of various pathologies including visual ones [], as well as improving cognitive functions []. [Augimeri Giuseppina (2026)]
  • 03However, only 50 are consumed through the diet, and a small fraction of those, including α-carotene, β-carotene, β-cryptoxanthin, lutein, lycopene and zeaxanthin, are found in human tissue or blood []. [Augimeri Giuseppina (2026)]
  • 041 1 2 3 4 5 6 7 8 9 10 The health and well-being of humans are influenced by a multitude of factors, including lifestyle choices involving a healthy and balanced diet and daily physical activity. [Augimeri Giuseppina (2026)]
The current Migaku evidence database contains 3 reusable source documents for Tomato Lycopene Skin Photoprotection Randomized Trial. This answer focuses on strength of evidence and what the studies can or cannot prove. - The consumption of ultra-processed foods, which characterize the Western Diet, is associated with the development of non-communicable chronic diseases, including obesity, metabolic syndrome, gastrointestinal diseases, cardiovascular disease, and some types of cancer []. [Augimeri Giuseppina (2026); evidence level 3] - Indeed, high adherence to this dietary model has been found to improve the prognosis and delay the onset of various pathologies including visual ones [], as well as improving cognitive functions []. [Augimeri Giuseppina (2026); evidence level 3] - However, only 50 are consumed through the diet, and a small fraction of those, including α-carotene, β-carotene, β-cryptoxanthin, lutein, lycopene and zeaxanthin, are found in human tissue or blood []. [Augimeri Giuseppina (2026); evidence level 3] - 1 1 2 3 4 5 6 7 8 9 10 The health and well-being of humans are influenced by a multitude of factors, including lifestyle choices involving a healthy and balanced diet and daily physical activity. [Augimeri Giuseppina (2026); evidence level 3] - 7 8 This transition is closely associated with the principles of the circular economy and circular bioeconomy, which promote the efficient use of resources through waste minimization, material recovery, and value creation [,]. [Silla Alessia (2026); evidence level 3] Evidence levels are sorting aids, not final clinical grades. Level 1 usually indicates systematic-review style evidence, level 2 indicates randomized trials or public-health guidance, and lower levels need more cautious wording. This page is educational. People with medical conditions, pregnancy, medication use, or unusual symptoms should ask a qualified clinician before changing supplements, medication, or treatment routines.

Sources

  1. Carotenoids in the Context of the Mediterranean Dietary Pattern: From Food Matrix and Bioavailability to Biomarkers and Human Health
  2. From Waste to Beauty: Agri-Food By-Products as Sources of Antioxidant Compounds for Cosmeceutical Applications
  3. Tomato-Derived Lycopene: From Phytochemistry and Extraction Technologies to Bioavailability and Nutraceutical Applications