topicTomato Juice Blood Pressure Meta-Analysis
claimPomegranates are fruits with a high phenol content that have an antihypertensive effect.
evidence level2
citationBetanzos-Cabrera G (2026)
sourcePostprandial Antihypertensive Evaluation of Microencapsulated Pomegranate Juice in Women With Mild Hypertension: A Randomized Pilot Study.
topicTomato Juice Blood Pressure Meta-Analysis
claimObjective This randomized postprandial pilot study evaluated microencapsulated pomegranate juice (MPJ) as a natural antihypertensive agent in patients with mild hypertension.
evidence level2
citationBetanzos-Cabrera G (2026)
sourcePostprandial Antihypertensive Evaluation of Microencapsulated Pomegranate Juice in Women With Mild Hypertension: A Randomized Pilot Study.
topicTomato Juice Blood Pressure Meta-Analysis
claimHerbal extracts have found extensive applications as key constituents in the development of these beverages because they are a rich source of bioactive compounds including polyphenols, flavonoids, and essential oils.
evidence level3
citationAwlqadr Farhang Hameed (2026)
sourceInnovations in Herbal Functional Beverages: From Green Formulation and Bioactivity Preservation to Sensory Optimization and Regulatory Safety
topicTomato Juice Blood Pressure Meta-Analysis
claimFor instance, combinations of sage and wild thyme in fruit juice have been found to enhance antioxidant potential and balance flavor, which is in accordance with consumer sensory and health acceptance.
evidence level3
citationAwlqadr Farhang Hameed (2026)
sourceInnovations in Herbal Functional Beverages: From Green Formulation and Bioactivity Preservation to Sensory Optimization and Regulatory Safety
topicTomato Juice Blood Pressure Meta-Analysis
claimIn addition to the antioxidant effects frequently determined by DPPH, ORAC, and FRAP assays, herbal extracts show promising metabolism‐associated health benefits, such as anti‐diabetic, anti‐obesity, and anti‐inflammatory effects.
evidence level3
citationAwlqadr Farhang Hameed (2026)
sourceInnovations in Herbal Functional Beverages: From Green Formulation and Bioactivity Preservation to Sensory Optimization and Regulatory Safety
topicTomato Juice Blood Pressure Meta-Analysis
claim2024 2021 2021 2016 2023 2022 2023 A significant transformation has occurred in the global food and beverage industry, based on increasing consumer knowledge about health and well‐being and an increase in demand for functional drinks.
evidence level3
citationAwlqadr Farhang Hameed (2026)
sourceInnovations in Herbal Functional Beverages: From Green Formulation and Bioactivity Preservation to Sensory Optimization and Regulatory Safety