Pea Protein Satiety Meta-Analysis Evidence Table

Structured evidence table for Pea Protein Satiety Meta-Analysis, generated from 2 reusable source documents in the Migaku knowledge base.

topicclaimevidence levelcitationsource
Pea Protein Satiety Meta-Analysisto manage postprandial glycaemic excursions, such as hyperglycaemia— a key risk factor for cardiometabolic complications.2Elbira Arig (2026)Pea protein preload improves postprandial glucose response in healthy adults: a randomized, double-blind, controlled pilot study
Pea Protein Satiety Meta-AnalysisElevated postprandial glucose levels are consistently associated with increased cardiovascular risk, even in normoglycaemic individuals [].2Elbira Arig (2026)Pea protein preload improves postprandial glucose response in healthy adults: a randomized, double-blind, controlled pilot study
Pea Protein Satiety Meta-Analysisfound that whey protein preloads significantly reduced peak glucose (− 0.62 mmol/L) and 2-hour iAUC (− 39.8 mmol·min/L), particularly with doses ≥ 20 g taken 15–30 min before a carbohydrate-rich meal [].2Elbira Arig (2026)Pea protein preload improves postprandial glucose response in healthy adults: a randomized, double-blind, controlled pilot study
Pea Protein Satiety Meta-Analysis1 3 4 The increasing prevalence of metabolic disorders and cardiovascular diseases presents significant challenges to global health [–], highlighting the need for cost-effective dietary interventions e.g.2Elbira Arig (2026)Pea protein preload improves postprandial glucose response in healthy adults: a randomized, double-blind, controlled pilot study
Pea Protein Satiety Meta-AnalysisAccording to the internationally used definition, MetS is characterized by having at least three out of several possible risk factors, including high blood pressure, hypertriglyceridemia, low levels of HDL cholesterol, elevated fasting glucose, and central obesity ().3Wang Song-nan (2026)Branched-chain amino acids from plants and the metabolic syndrome: pathways and pharmacological applications
Pea Protein Satiety Meta-Analysisα p p 6 7 9 9 10 6 High levels of TNF-, IL-6, and CRP are associated with insulin resistance, endothelial dysfunction, and atherogenesis (,,).3Wang Song-nan (2026)Branched-chain amino acids from plants and the metabolic syndrome: pathways and pharmacological applications
Pea Protein Satiety Meta-AnalysisSuch increases appear to be closely linked to MetS, type 2T2DM, and CVD risk (,).3Wang Song-nan (2026)Branched-chain amino acids from plants and the metabolic syndrome: pathways and pharmacological applications
Pea Protein Satiety Meta-Analysis1 1 The metabolic syndrome (MetS), one of the most significant public health problems of the 21st century, is characterized by central obesity, insulin resistance, hypertension, and dyslipidemia.3Wang Song-nan (2026)Branched-chain amino acids from plants and the metabolic syndrome: pathways and pharmacological applications
topicPea Protein Satiety Meta-Analysis
claimto manage postprandial glycaemic excursions, such as hyperglycaemia— a key risk factor for cardiometabolic complications.
evidence level2
citationElbira Arig (2026)
sourcePea protein preload improves postprandial glucose response in healthy adults: a randomized, double-blind, controlled pilot study
topicPea Protein Satiety Meta-Analysis
claimElevated postprandial glucose levels are consistently associated with increased cardiovascular risk, even in normoglycaemic individuals [].
evidence level2
citationElbira Arig (2026)
sourcePea protein preload improves postprandial glucose response in healthy adults: a randomized, double-blind, controlled pilot study
topicPea Protein Satiety Meta-Analysis
claimfound that whey protein preloads significantly reduced peak glucose (− 0.62 mmol/L) and 2-hour iAUC (− 39.8 mmol·min/L), particularly with doses ≥ 20 g taken 15–30 min before a carbohydrate-rich meal [].
evidence level2
citationElbira Arig (2026)
sourcePea protein preload improves postprandial glucose response in healthy adults: a randomized, double-blind, controlled pilot study
topicPea Protein Satiety Meta-Analysis
claim1 3 4 The increasing prevalence of metabolic disorders and cardiovascular diseases presents significant challenges to global health [–], highlighting the need for cost-effective dietary interventions e.g.
evidence level2
citationElbira Arig (2026)
sourcePea protein preload improves postprandial glucose response in healthy adults: a randomized, double-blind, controlled pilot study
topicPea Protein Satiety Meta-Analysis
claimAccording to the internationally used definition, MetS is characterized by having at least three out of several possible risk factors, including high blood pressure, hypertriglyceridemia, low levels of HDL cholesterol, elevated fasting glucose, and central obesity ().
evidence level3
citationWang Song-nan (2026)
sourceBranched-chain amino acids from plants and the metabolic syndrome: pathways and pharmacological applications
topicPea Protein Satiety Meta-Analysis
claimα p p 6 7 9 9 10 6 High levels of TNF-, IL-6, and CRP are associated with insulin resistance, endothelial dysfunction, and atherogenesis (,,).
evidence level3
citationWang Song-nan (2026)
sourceBranched-chain amino acids from plants and the metabolic syndrome: pathways and pharmacological applications
topicPea Protein Satiety Meta-Analysis
claimSuch increases appear to be closely linked to MetS, type 2T2DM, and CVD risk (,).
evidence level3
citationWang Song-nan (2026)
sourceBranched-chain amino acids from plants and the metabolic syndrome: pathways and pharmacological applications
topicPea Protein Satiety Meta-Analysis
claim1 1 The metabolic syndrome (MetS), one of the most significant public health problems of the 21st century, is characterized by central obesity, insulin resistance, hypertension, and dyslipidemia.
evidence level3
citationWang Song-nan (2026)
sourceBranched-chain amino acids from plants and the metabolic syndrome: pathways and pharmacological applications

Source documents

  1. Pea protein preload improves postprandial glucose response in healthy adults: a randomized, double-blind, controlled pilot study
  2. Branched-chain amino acids from plants and the metabolic syndrome: pathways and pharmacological applications