Garlic Cholesterol Meta-Analysis Evidence Table

Structured evidence table for Garlic Cholesterol Meta-Analysis, generated from 2 reusable source documents in the Migaku knowledge base.

topicclaimevidence levelcitationsource
Garlic Cholesterol Meta-AnalysisAlso, total cholesterol (TC) was significantly reduced (WMD: -8.26; 95% CI: -14.65 to -1.88; I ² = 90.9%) based on 7 effect sizes, while changes in HDL-C, TG, and LDL-C were not significant overall.1Ebrahimzadeh A (2026)The Therapeutic Effect of Garlic Supplements on the Metabolic Profile of Patients With Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
Garlic Cholesterol Meta-AnalysisMoreover, longer duration of garlic supplementation significantly improved all lipid profiles in patients with T2DM.1Ebrahimzadeh A (2026)The Therapeutic Effect of Garlic Supplements on the Metabolic Profile of Patients With Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
Garlic Cholesterol Meta-AnalysisBackground Garlic, as an additive, a spice, and an ancient herbal medicine, has been proposed as a potential treatment for type 2 diabetes mellitus (T2DM).1Ebrahimzadeh A (2026)The Therapeutic Effect of Garlic Supplements on the Metabolic Profile of Patients With Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
Garlic Cholesterol Meta-AnalysisThis systematic review and meta-analysis provides a comprehensive evaluation of the effects of garlic supplementation on fasting blood sugar (FBS), hemoglobin A1c (HbA1c), and lipid profile in patients with T2DM.1Ebrahimzadeh A (2026)The Therapeutic Effect of Garlic Supplements on the Metabolic Profile of Patients With Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
Garlic Cholesterol Meta-AnalysisObjectives This systematic review and meta-analysis aimed to synthesize existing evidence, quantify the overall effect of garlic intervention on blood pressure, and explore potential variations in its effects under different population, formulation, and intervention duration conditions.1Tang Y (2025)Meta-analysis on the safety and efficacy of long-term garlic consumption as an adjunctive treatment for hypertension.
Garlic Cholesterol Meta-AnalysisThis provides scientific evidence to support the clinical application of garlic in non-pharmacological interventions for hypertension.1Tang Y (2025)Meta-analysis on the safety and efficacy of long-term garlic consumption as an adjunctive treatment for hypertension.
Garlic Cholesterol Meta-AnalysisConclusion This meta-analysis suggests that garlic intervention has a significant effect on reducing blood pressure in certain populations, including those who are obese, aged 50-60, or have higher DBP.1Tang Y (2025)Meta-analysis on the safety and efficacy of long-term garlic consumption as an adjunctive treatment for hypertension.
topicGarlic Cholesterol Meta-Analysis
claimAlso, total cholesterol (TC) was significantly reduced (WMD: -8.26; 95% CI: -14.65 to -1.88; I ² = 90.9%) based on 7 effect sizes, while changes in HDL-C, TG, and LDL-C were not significant overall.
evidence level1
citationEbrahimzadeh A (2026)
sourceThe Therapeutic Effect of Garlic Supplements on the Metabolic Profile of Patients With Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
topicGarlic Cholesterol Meta-Analysis
claimMoreover, longer duration of garlic supplementation significantly improved all lipid profiles in patients with T2DM.
evidence level1
citationEbrahimzadeh A (2026)
sourceThe Therapeutic Effect of Garlic Supplements on the Metabolic Profile of Patients With Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
topicGarlic Cholesterol Meta-Analysis
claimBackground Garlic, as an additive, a spice, and an ancient herbal medicine, has been proposed as a potential treatment for type 2 diabetes mellitus (T2DM).
evidence level1
citationEbrahimzadeh A (2026)
sourceThe Therapeutic Effect of Garlic Supplements on the Metabolic Profile of Patients With Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
topicGarlic Cholesterol Meta-Analysis
claimThis systematic review and meta-analysis provides a comprehensive evaluation of the effects of garlic supplementation on fasting blood sugar (FBS), hemoglobin A1c (HbA1c), and lipid profile in patients with T2DM.
evidence level1
citationEbrahimzadeh A (2026)
sourceThe Therapeutic Effect of Garlic Supplements on the Metabolic Profile of Patients With Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
topicGarlic Cholesterol Meta-Analysis
claimObjectives This systematic review and meta-analysis aimed to synthesize existing evidence, quantify the overall effect of garlic intervention on blood pressure, and explore potential variations in its effects under different population, formulation, and intervention duration conditions.
evidence level1
citationTang Y (2025)
sourceMeta-analysis on the safety and efficacy of long-term garlic consumption as an adjunctive treatment for hypertension.
topicGarlic Cholesterol Meta-Analysis
claimThis provides scientific evidence to support the clinical application of garlic in non-pharmacological interventions for hypertension.
evidence level1
citationTang Y (2025)
sourceMeta-analysis on the safety and efficacy of long-term garlic consumption as an adjunctive treatment for hypertension.
topicGarlic Cholesterol Meta-Analysis
claimConclusion This meta-analysis suggests that garlic intervention has a significant effect on reducing blood pressure in certain populations, including those who are obese, aged 50-60, or have higher DBP.
evidence level1
citationTang Y (2025)
sourceMeta-analysis on the safety and efficacy of long-term garlic consumption as an adjunctive treatment for hypertension.

Source documents

  1. The Therapeutic Effect of Garlic Supplements on the Metabolic Profile of Patients With Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
  2. Meta-analysis on the safety and efficacy of long-term garlic consumption as an adjunctive treatment for hypertension.