Structured evidence table for Chia Cholesterol Meta-Analysis, generated from 2 reusable source documents in the Migaku knowledge base.
| topic | claim | evidence level | citation | source |
|---|---|---|---|---|
| Chia Cholesterol Meta-Analysis | Study quality was assessed using the Cochrane Risk of Bias 2 tool and the GRADE framework. | 1 | Zhao J (2026) | Ketogenic diet-induced changes in adult lipid metabolism: a comprehensive systematic review and meta-regression of randomized controlled trials. |
| Chia Cholesterol Meta-Analysis | Compared with control diets, KD significantly reduced triglycerides (WMD: -22.31 mg/dL; 95% CI: -28.90 to -15.72; p < 0.001; I2 = 69.8%, p < 0.001). | 1 | Zhao J (2026) | Ketogenic diet-induced changes in adult lipid metabolism: a comprehensive systematic review and meta-regression of randomized controlled trials. |
| Chia Cholesterol Meta-Analysis | HDL-C increased significantly (WMD: 3.52 mg/dL; 95% CI: 1.24 to 5.81; p < 0.001; I2 = 92.5%, p < 0.001). | 1 | Zhao J (2026) | Ketogenic diet-induced changes in adult lipid metabolism: a comprehensive systematic review and meta-regression of randomized controlled trials. |
| Chia Cholesterol Meta-Analysis | AIMS: The effects of the ketogenic diet (KD) on lipid metabolism remain controversial. | 1 | Zhao J (2026) | Ketogenic diet-induced changes in adult lipid metabolism: a comprehensive systematic review and meta-regression of randomized controlled trials. |
| Chia Cholesterol Meta-Analysis | Food fortification is a potentially effective approach because it provides necessary micronutrients, but it cannot replicate the nutritional profile and health advantages found in naturally nutrient‐rich foods (Kakkar et al. ). | 3 | Raza Nighat (2026) | Nutritional and Health Potential of Edible Seeds: Micronutrient Bioavailability and Mechanistic Insights |
| Chia Cholesterol Meta-Analysis | The data collected from Asia, China, and Korea show that the increased consumption of fast food leads to obesity and serious health concerns (Wu et al. ). | 3 | Raza Nighat (2026) | Nutritional and Health Potential of Edible Seeds: Micronutrient Bioavailability and Mechanistic Insights |
| Chia Cholesterol Meta-Analysis | 2025 2020 2024 Increased blood levels of LDL can be a risk factor for heart disease, and are frequently linked to saturated fats. | 3 | Raza Nighat (2026) | Nutritional and Health Potential of Edible Seeds: Micronutrient Bioavailability and Mechanistic Insights |
| Chia Cholesterol Meta-Analysis | ACE ALA AR BMI CRP DNA ER GLP‐1 HbA1c HDL IL‐6 LDL LXR MAPK MPO mTOR NADPH NF‐kB NOS PI3K PUFA RNA ROS SCFA TG TNF‐alpha VEGF VLDL 2020 2020 A healthy lifestyle is achieved if the population consumes a diet that is secure, healthy, and dense in nutrients, which can fulfill the needs of the human body for good health and well‐governed physical status. | 3 | Raza Nighat (2026) | Nutritional and Health Potential of Edible Seeds: Micronutrient Bioavailability and Mechanistic Insights |
Source documents