topicBlack Seed Cholesterol Meta-Analysis
claimAdditionally, the risk of disease development is significantly increased by comorbidities such as obesity, type 2 diabetes, and metabolic syndrome [].
evidence level3
citationFic Weronika (2026)
sourceThymoquinone in Atherosclerosis: A Multi-Target Nutraceutical Modulating Inflammation, Oxidative Stress, and Lipid Metabolism
topicBlack Seed Cholesterol Meta-Analysis
claimExcessive enlargement of the necrotic core relative to the thickness of the fibrous cap increases the risk of plaque rupture and thrombus formation [].
evidence level3
citationFic Weronika (2026)
sourceThymoquinone in Atherosclerosis: A Multi-Target Nutraceutical Modulating Inflammation, Oxidative Stress, and Lipid Metabolism
topicBlack Seed Cholesterol Meta-Analysis
claimThis study was conducted as a narrative review, the aim of which was to critically analyze the available scientific evidence regarding the role of TQ in modulating processes associated with atherosclerosis development, with a particular focus on inflammation, oxidative stress, and lipid metabolism disorders.
evidence level3
citationFic Weronika (2026)
sourceThymoquinone in Atherosclerosis: A Multi-Target Nutraceutical Modulating Inflammation, Oxidative Stress, and Lipid Metabolism
topicBlack Seed Cholesterol Meta-Analysis
claim1 2 3 2 3 4 5 5 6 2 In recent years, a significant increase in the prevalence of chronic cardiovascular diseases (CVD) has been reported in both developed and developing countries.
evidence level3
citationFic Weronika (2026)
sourceThymoquinone in Atherosclerosis: A Multi-Target Nutraceutical Modulating Inflammation, Oxidative Stress, and Lipid Metabolism
topicBlack Seed Cholesterol Meta-Analysis
claimFurthermore, psyllium has been associated with lower creatinine and uric acid levels, as well as a reduced risk of carcinogenesis.
evidence level4
citationSanlier N (2026)
sourceFrom Husks and Seeds to Health: an Inevitable Outcome Rather than a Fluke.
topicBlack Seed Cholesterol Meta-Analysis
claimPurpose of review This review was conducted to examine the promising health benefits of psyllium, its therapeutic potential in relation to various chronic diseases, its mechanisms, and its possible side effects or toxicity; to explore its applications in food systems; to identify the positive and negative effects of its consumption; and to provide perspectives for future research and development efforts for psyllium.
evidence level4
citationSanlier N (2026)
sourceFrom Husks and Seeds to Health: an Inevitable Outcome Rather than a Fluke.
topicBlack Seed Cholesterol Meta-Analysis
claimRecent findings Psyllium, also known as ispaghula, is a dietary fiber obtained from the shells of Plantago ovata seeds.
evidence level4
citationSanlier N (2026)
sourceFrom Husks and Seeds to Health: an Inevitable Outcome Rather than a Fluke.