topicAvocado-Blood-Lipids-Meta-Analysis
claimBackground Avocado consumption has been associated with improvements in diet quality and cardiometabolic risk factors, but effects on serum metabolite profiles remain underexplored.
evidence level4
citationMatthan NR (2026)
sourceSerum Metabolite Profiles in Adults With Abdominal Obesity in Response to Consuming 1 Avocado Daily for 6 Months: An Exploratory Analysis.
topicAvocado-Blood-Lipids-Meta-Analysis
claimPre-post intervention changes in metabolites, cardiometabolic risk factors (blood pressure, lipid profile, glucose, insulin, high-sensitivity C-reactive protein), visceral adipose tissue volume, and hepatic fat fraction were evaluated using Wilcoxon tests.
evidence level4
citationMatthan NR (2026)
sourceSerum Metabolite Profiles in Adults With Abdominal Obesity in Response to Consuming 1 Avocado Daily for 6 Months: An Exploratory Analysis.
topicAvocado-Blood-Lipids-Meta-Analysis
claimConclusions Avocado intake was associated with subtle shifts in serum metabolites related to lipid, carbohydrate, and amino acid metabolism, with weak effects on visceral adipose tissue volume, plasma triglycerides, and total cholesterol concentrations.
evidence level4
citationMatthan NR (2026)
sourceSerum Metabolite Profiles in Adults With Abdominal Obesity in Response to Consuming 1 Avocado Daily for 6 Months: An Exploratory Analysis.
topicAvocado-Blood-Lipids-Meta-Analysis
claimMethods Secondary analysis was conducted using untargeted metabolomics to assess fasting serum metabolite profiles at baseline (preintervention) and 6 months (postintervention) in a subset of participants with abdominal obesity from the HAT (Habitual Diet and Avocado Trial), who were randomized to the avocado group (n = 120; 70% women; 49 ± 13 years of age; body mass index 33.1 ± 5.7 kg/m 2 ).
evidence level4
citationMatthan NR (2026)
sourceSerum Metabolite Profiles in Adults With Abdominal Obesity in Response to Consuming 1 Avocado Daily for 6 Months: An Exploratory Analysis.
topicAvocado-Blood-Lipids-Meta-Analysis
claimPeople with prediabetes are at high risk for T2D and more likely to develop and have complications of endothelial dysfunction, leading to macrovascular and microvascular diseases.The economic burden of diabetes and its complications was estimated at $412.9 billion in 2022.Currently, the most cost‐effective treatment is prevention and is a major public health priority.
evidence level4
citationPreiss Chelsea (2026)
sourceEffects of Increasing Total Fruit Intake With Avocado and Mango on Endothelial Function and Cardiometabolic Risk Factors in Adults With Prediabetes
topicAvocado-Blood-Lipids-Meta-Analysis
claimWhile nonmodifiable risk factors, such as age and genetics, contribute to the development of prediabetes and T2D, modifiable risk factors, such as diet and lifestyle, play an important role in prevention.
evidence level4
citationPreiss Chelsea (2026)
sourceEffects of Increasing Total Fruit Intake With Avocado and Mango on Endothelial Function and Cardiometabolic Risk Factors in Adults With Prediabetes
topicAvocado-Blood-Lipids-Meta-Analysis
claimThe Global Burden of Disease research group identified specific dietary risk factors associated with cardiovascular disease (CVD) and diabetes death and disability‐adjusted life years.Using these diet‐related risks as a guide for simple changes that people can adopt over time may be 1 way to address the long‐term adherence challenge.
evidence level4
citationPreiss Chelsea (2026)
sourceEffects of Increasing Total Fruit Intake With Avocado and Mango on Endothelial Function and Cardiometabolic Risk Factors in Adults With Prediabetes
topicAvocado-Blood-Lipids-Meta-Analysis
claimThe burden of type 2 diabetes (T2D) and prediabetes is substantial and growing.,,In the United States, >1 in 3 people have prediabetes, and as many as 8 in 10 adults do not know they have it.Prediabetes is part of a continuum from normoglycemia to worsening dysglycemia.
evidence level4
citationPreiss Chelsea (2026)
sourceEffects of Increasing Total Fruit Intake With Avocado and Mango on Endothelial Function and Cardiometabolic Risk Factors in Adults With Prediabetes