evidence table
Whey Protein Satiety Randomized Trial Evidence Table
Structured evidence table for Whey Protein Satiety Randomized Trial, generated from 2 reusable source documents in the Migaku knowledge base.
| topic | claim | evidence level | citation | source |
|---|---|---|---|---|
| Whey Protein Satiety Randomized Trial | 2016 2020 2019 2025 2023 2024 2019 2019 2019 2024 2019 Accelerated global population aging has made the progressive decline in skeletal muscle mass and associated physical functional deterioration among older adults a major public health concern. | 2 | Huijing Bai (2026) | The Impact of Oral Whey Protein and Yeast Protein Supplementation for 6 Months on Skeletal Muscle Mass, Strength, and Function in the Elderly: A Randomized, Controlled, Parallel Study |
| Whey Protein Satiety Randomized Trial | For instance, a UK study found that dynapenia (a key component of sarcopenia) was associated with markedly increased healthcare and social care costs, with annual additional medical expenses attributable to muscle weakness reaching £2.5 billion (Bruyère et al. ). | 2 | Huijing Bai (2026) | The Impact of Oral Whey Protein and Yeast Protein Supplementation for 6 Months on Skeletal Muscle Mass, Strength, and Function in the Elderly: A Randomized, Controlled, Parallel Study |
| Whey Protein Satiety Randomized Trial | This study is expected to provide scientific evidence for optimizing protein supplementation strategies in this population. | 2 | Huijing Bai (2026) | The Impact of Oral Whey Protein and Yeast Protein Supplementation for 6 Months on Skeletal Muscle Mass, Strength, and Function in the Elderly: A Randomized, Controlled, Parallel Study |
| Whey Protein Satiety Randomized Trial | Of particular concern is that sarcopenia substantially elevates healthcare expenditures and overall medical burden (Darvishi et al. ). | 2 | Huijing Bai (2026) | The Impact of Oral Whey Protein and Yeast Protein Supplementation for 6 Months on Skeletal Muscle Mass, Strength, and Function in the Elderly: A Randomized, Controlled, Parallel Study |
| Whey Protein Satiety Randomized Trial | Their increasing prevalence has been strongly associated with the presence of multiple cardiometabolic risk factors—including elevated systolic blood pressure, high low-density lipoprotein cholesterol (LDL-c), elevated body mass index (BMI), and elevated fasting glucose—often exacerbated by unhealthy lifestyle behaviors such as physical inactivity and poor dietary habits []. | 4 | Tavares Isabela Ribeiro Grangeira (2026) | Resistant Starch as a Functional Nutrient to Control Cardiometabolic Risk Factors in Humans: An Integrative Review |
| Whey Protein Satiety Randomized Trial | According to the World Health Organization (WHO), these risk factors are interrelated and play a key role in the development of non-communicable diseases (NCDs), particularly cardiovascular diseases. | 4 | Tavares Isabela Ribeiro Grangeira (2026) | Resistant Starch as a Functional Nutrient to Control Cardiometabolic Risk Factors in Humans: An Integrative Review |
| Whey Protein Satiety Randomized Trial | Among them, elevated systolic blood pressure stands out as the leading modifiable risk factor for premature cardiovascular deaths worldwide, accounting for more than 10 million deaths globally in 2021 [,]. | 4 | Tavares Isabela Ribeiro Grangeira (2026) | Resistant Starch as a Functional Nutrient to Control Cardiometabolic Risk Factors in Humans: An Integrative Review |
| Whey Protein Satiety Randomized Trial | 1 2 3 3 4 Cardiometabolic diseases such as type 2 diabetes mellitus (T2DM), hypertension, obesity, and dyslipidemias rank among the leading causes of morbidity and mortality worldwide, representing one of the most significant challenges to contemporary public health [,]. | 4 | Tavares Isabela Ribeiro Grangeira (2026) | Resistant Starch as a Functional Nutrient to Control Cardiometabolic Risk Factors in Humans: An Integrative Review |
Source documents
- The Impact of Oral Whey Protein and Yeast Protein Supplementation for 6 Months on Skeletal Muscle Mass, Strength, and Function in the Elderly: A Randomized, Controlled, Parallel Study
- Resistant Starch as a Functional Nutrient to Control Cardiometabolic Risk Factors in Humans: An Integrative Review