Saffron Cognition Randomized Trial Evidence Table

Structured evidence table for Saffron Cognition Randomized Trial, generated from 2 reusable source documents in the Migaku knowledge base.

topicclaimevidence levelcitationsource
Saffron Cognition Randomized TrialIn this review, we want to systematically sort out the evidence about the antidepressant effects of five main culinary spices: turmeric, saffron, ginger, chili pepper and black pepper.3Zhong Lu (2026)Mood food: antidepressant effects of culinary spices
Saffron Cognition Randomized Trial34 36 37 38 Now there is more and more evidence that depression is actually a systemic inflammatory problem, people with MDD have a higher comorbidity rate with immune and inflammatory diseases such as rheumatoid arthritis, metabolic syndrome, and inflammatory bowel disease (–).3Zhong Lu (2026)Mood food: antidepressant effects of culinary spices
Saffron Cognition Randomized TrialA large number of animal experiments have found that curcumin has similar antidepressant effects in several commonly used animal models of depression, such as olfactory bulbectomy, corticosterone-induced stress, and monoamine depletion caused by reserpine ().3Zhong Lu (2026)Mood food: antidepressant effects of culinary spices
Saffron Cognition Randomized Trial1 2 3 4 5 6 7 10 Depressive has become the main causes of global disease burden, causing great disability and health problems worldwide ().3Zhong Lu (2026)Mood food: antidepressant effects of culinary spices
Saffron Cognition Randomized TrialGrowing evidence highlights the therapeutic promise of non-pharmacological interventions, notably saffron ( Crocus sativus L.) and structured exercise, both of which exert pleiotropic effects through antioxidant, anti-inflammatory, and neuroprotective pathways.4Li L (2025)Integrative effects of saffron and physical activity on endurance performance, quality of life, cognitive, emotional, and metabolic outcomes in age-related and neurodegenerative diseases.
Saffron Cognition Randomized TrialAge-related diseases, including cardiovascular disorders, type 2 diabetes, neurodegenerative conditions such as Alzheimer's and Parkinson's disease, and age-related eye diseases, represent leading causes of disability and mortality worldwide.4Li L (2025)Integrative effects of saffron and physical activity on endurance performance, quality of life, cognitive, emotional, and metabolic outcomes in age-related and neurodegenerative diseases.
topicSaffron Cognition Randomized Trial
claimIn this review, we want to systematically sort out the evidence about the antidepressant effects of five main culinary spices: turmeric, saffron, ginger, chili pepper and black pepper.
evidence level3
citationZhong Lu (2026)
sourceMood food: antidepressant effects of culinary spices
topicSaffron Cognition Randomized Trial
claim34 36 37 38 Now there is more and more evidence that depression is actually a systemic inflammatory problem, people with MDD have a higher comorbidity rate with immune and inflammatory diseases such as rheumatoid arthritis, metabolic syndrome, and inflammatory bowel disease (–).
evidence level3
citationZhong Lu (2026)
sourceMood food: antidepressant effects of culinary spices
topicSaffron Cognition Randomized Trial
claimA large number of animal experiments have found that curcumin has similar antidepressant effects in several commonly used animal models of depression, such as olfactory bulbectomy, corticosterone-induced stress, and monoamine depletion caused by reserpine ().
evidence level3
citationZhong Lu (2026)
sourceMood food: antidepressant effects of culinary spices
topicSaffron Cognition Randomized Trial
claim1 2 3 4 5 6 7 10 Depressive has become the main causes of global disease burden, causing great disability and health problems worldwide ().
evidence level3
citationZhong Lu (2026)
sourceMood food: antidepressant effects of culinary spices
topicSaffron Cognition Randomized Trial
claimGrowing evidence highlights the therapeutic promise of non-pharmacological interventions, notably saffron ( Crocus sativus L.) and structured exercise, both of which exert pleiotropic effects through antioxidant, anti-inflammatory, and neuroprotective pathways.
evidence level4
citationLi L (2025)
sourceIntegrative effects of saffron and physical activity on endurance performance, quality of life, cognitive, emotional, and metabolic outcomes in age-related and neurodegenerative diseases.
topicSaffron Cognition Randomized Trial
claimAge-related diseases, including cardiovascular disorders, type 2 diabetes, neurodegenerative conditions such as Alzheimer's and Parkinson's disease, and age-related eye diseases, represent leading causes of disability and mortality worldwide.
evidence level4
citationLi L (2025)
sourceIntegrative effects of saffron and physical activity on endurance performance, quality of life, cognitive, emotional, and metabolic outcomes in age-related and neurodegenerative diseases.

Source documents

  1. Mood food: antidepressant effects of culinary spices
  2. Integrative effects of saffron and physical activity on endurance performance, quality of life, cognitive, emotional, and metabolic outcomes in age-related and neurodegenerative diseases.