Blueberry Cognition Randomized Trial Evidence Table

Structured evidence table for Blueberry Cognition Randomized Trial, generated from 2 reusable source documents in the Migaku knowledge base.

topicclaimevidence levelcitationsource
Blueberry Cognition Randomized TrialThis narrative review synthesized evidence from phytochemical analyses, in vitro and in vivo studies, randomized controlled trials (RCTs), meta-analyses, and epidemiological data sourced from PubMed, Scopus, and Web of Science.3Alahyane A (2026)Polyphenol Composition, Antioxidant Properties, and Health Benefits of Moroccan-Cultivated Raspberries, Blackberries, and Blueberries: A Comprehensive Review.
Blueberry Cognition Randomized TrialPooled RCT data demonstrated that regular consumption (150-300 g/day) significantly reduced systolic blood pressure (-2.72 mmHg), LDL cholesterol (-0.21 mmol/L), and fasting glucose (-2.70 mg/dL).3Alahyane A (2026)Polyphenol Composition, Antioxidant Properties, and Health Benefits of Moroccan-Cultivated Raspberries, Blackberries, and Blueberries: A Comprehensive Review.
Blueberry Cognition Randomized TrialProcessing significantly affected bioactive retention: freezing preserved phenolic compounds effectively, while conventional drying reduced anthocyanin content by up to 49%.3Alahyane A (2026)Polyphenol Composition, Antioxidant Properties, and Health Benefits of Moroccan-Cultivated Raspberries, Blackberries, and Blueberries: A Comprehensive Review.
Blueberry Cognition Randomized TrialDespite Morocco's emergence as the world's fourth-largest berry exporter, no comprehensive review has evaluated the polyphenol composition, antioxidant properties, and health benefits of raspberries ( Rubus idaeus ), blackberries ( Rubus fruticosus ), and blueberries ( Vaccinium corymbosum ) specifically within the Moroccan cultivation context.3Alahyane A (2026)Polyphenol Composition, Antioxidant Properties, and Health Benefits of Moroccan-Cultivated Raspberries, Blackberries, and Blueberries: A Comprehensive Review.
Blueberry Cognition Randomized TrialAmong these, the amnestic subtype, characterized predominantly by memory impairment, is particularly associated with an increased risk of progression to Alzheimer’s disease dementia (AD) [].3dos Santos Gustavo Alves Andrade (2026)Berry Consumption and Its Role in the Modulation of Obesity and Mild Cognitive Impairment
Blueberry Cognition Randomized TrialThe risk of progression is significantly higher in individuals diagnosed with MCI than in age-matched cognitively unimpaired populations.3dos Santos Gustavo Alves Andrade (2026)Berry Consumption and Its Role in the Modulation of Obesity and Mild Cognitive Impairment
Blueberry Cognition Randomized TrialAs a result, differentiating MCI from both normal age-related cognitive changes and established dementia remains challenging, complicating accurate diagnosis and the interpretation of its clinical significance [].3dos Santos Gustavo Alves Andrade (2026)Berry Consumption and Its Role in the Modulation of Obesity and Mild Cognitive Impairment
Blueberry Cognition Randomized Trial1 2 3 Over the past few decades, the concept of mild cognitive impairment (MCI) has been refined to describe a transitional stage between normal age-related cognitive decline and dementia.3dos Santos Gustavo Alves Andrade (2026)Berry Consumption and Its Role in the Modulation of Obesity and Mild Cognitive Impairment

Source documents

  1. Polyphenol Composition, Antioxidant Properties, and Health Benefits of Moroccan-Cultivated Raspberries, Blackberries, and Blueberries: A Comprehensive Review.
  2. Berry Consumption and Its Role in the Modulation of Obesity and Mild Cognitive Impairment